Ora King Salmon Saku (Top Loin) Hardware Cooking Methods: Grilling

Cooking Methods: Grilling

and high levels of iron and protein

meat color

and he’s still here

or a red wine reduction for a dish worthy of fine dining

Ora King Salmon Saku (Top Loin) Hardware Cooking Methods: GrillingMany of our customers use our Ora King Salmon filets for sushi and sashimi. However, the way and size of the filet sometimes makes the piece inconsistent. After all, the filets are meant to be cooked. So we have portioned the Top Loin of the Salmon into Sakus that are 8oz. This is the most consistent part of the Salmon. Considered the "tender loin" the top loin is the most premium piece of a salmon. Featuring a high fat to flesh ratio (only bested by