Louis Francois Dextrose, 5kg Olive Oil Storage: store in a cool

Storage: store in a cool

The ingredients are pounded together in a Som Tum pestle and mortar

often used to create chilli pastes for dishes such as ‘crabs in a chilli and tomato broth’ and a ‘Veracruz pork roast’

hand-selected for quality

or mix with apple

Louis Francois Dextrose, 5kg Olive Oil Storage: store in a coolDextrose is a simple sugar found in plant and animal tissues. It has the same chemical structure as glucose, and the same culinary uses. It is most commonly added to ice cream recipes, as it prevents crystals from forming, resulting in smoother textures. Gram for gram it is approximately 70% as sweet as granulated sugar, meaning that dextrose works as a less sweet sugar substitute in patisserie and confectionary. This large 5kg bag is ideal for