HIC 2388 Grignette Dough Blade With Fixed Blade Gfci Receptacles / Switches Includes module
Description
Includes module
water-repellent and fade resistant
CFM at 100 PSI -
Maximum Speed: 400 rpm
When you have need of it
HIC 2388 Grignette Dough Blade With Fixed Blade Gfci Receptacles / Switches Includes moduleUse the grignette baker's blade, also called a dough blade or lame de coup (meaning "blow of the blade"), to cut decorative patterns and slashes in the top of raw, risen dough before baking your artisanal bread. Cutting slashes in risen dough with a baker's blade allows bread to expand evenly while baking. The blade's thin profile and curved shape prevents pulling of sticky dough. The grignette baker's blade features a fixed stainless steel blade on a
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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