Boekenhoutskloof Chocolate Block 2023 staff-pick with some spice back notes

with some spice back notes and a very balanced acidity

culminating in a gravelly seductive

This wine exhibits the wonderful Miguet benchmark profile of full fresh fruit characteristics of cherries

showing grapefruit pith

you can tell straight away how connected he is to this place

Boekenhoutskloof Chocolate Block 2023 staff-pick with some spice back notesThe nose is rich and intense with its abundance of black and blueberry fruit, ripe brambles, and notes of black olives, perfume and dust. Whiffs of white pepper and coriander seed add to the complexity. The bright dark berries of the nose follow through onto a juicy, abundant palate with classic red liquorice and fresh cherry flavours. The wine is medium to full bodied, with a broad, weighty midpalate, yet the mouthfeel is smooth, gentle. Lively