US$ 15.00
white nectarine and lemon myrtle
born from Sangiovese and Merlot and matured for 24 months in barrique
Fermentation follows the traditional 100% appassimento method
liquorice & spice
dark chocolate and pencil shavings
Harewood Reserve Cabernet Sauvignon 2021 Size::1 Bottle white nectarine and lemon myrtleThis wine is a blend of premium parcels of Cabernet sauvignon sourced from specialist vineyards in Frankland River and Mount Barker in the Great Southern, Western Australia. The Cabernet sauvignon from the Frankland River vineyard provides rich, dark notes balanced by the brighter elegance of the grapes from the cooler, more southerly Mount Barker vineyard. The individual parcels of fruit were cold soaked prior to fermentation with specialised yeast
US$ 15.00
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