Génot-Boulanger Savigny-les-Beaune 1er Cru Les Vergelesses 2022 Riesling The wine undergoes partial malolactic
Description
The wine undergoes partial malolactic fermentation and ages for six months in 50% new French oak barrels
DEATH TO KETTLE SOUR
Spicy Scorpion
crafted from a recently acquired 13-hectare parcel in Les Manyetes
This 2022 Garnacha is made with native yeast and whole cluster fermentation and then aged in a combination of French oak vats and used oak barrels
Génot-Boulanger Savigny-les-Beaune 1er Cru Les Vergelesses 2022 Riesling The wine undergoes partial malolactic
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