Shun Kanso 3.5-in. Paring Knife Griddles & Presses to carry it all to

to carry it all to and from class

this is an ethereal maple experience

Pork is one of those tricky meats that can dry out pretty easily if you aren't careful

32 layers (16 per side) stainless Damascus cladding

We’re talking steak

Shun Kanso 3.5-in. Paring Knife Griddles & Presses to carry it all toINFORMATION The Shun Kanso 3. 5 in. Paring Knife is a must have for every kitchen. In a way, you can think of it as the mini version of the chef's knife because, like the chef's knife, the paring knife is quite versatile. The paring knife gets its name from its main functionremoving or paring away things like peels or pits from fruits and vegetables. Its ideal for peeling, coring, trimming, decorating, and other detail work. Its small size gives you