John Henry's: Tammy's Herbal (garlic) Holy Smoke Complementing any cut of beef
Description
Complementing any cut of beef or chicken
An excellent seasoning when cooking or smoking barbecuing chicken
Use as a finishing sauce on vegetables as well
It's your call whether to put it on brisket
but can also be used as a great addition to chicken and vegetables
John Henry's: Tammy's Herbal (garlic) Holy Smoke Complementing any cut of beefThis rub can be used on chicken, salads, chops, burgers, ribs, roast, baked potatoes, salad oils, in dips and many other dishes or innovative ways you would like to use it.
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