US$ 712.50
Pure authentic chocolate according to US Standards require that for a product to be identified as chocolate that the fat sources can only be cocoa butter and milk fat
excellent with Aceto Balsamico of Modena to prepare vinaigrette
It is a relatively thick syrup
Once open cover with oil and refrigerate
Harvesting method: Handpicking
Maina Pandoro Limoncrema, 26.45 oz | 750g Brand_LavAzza Pure authentic chocolate according toMaina Pandoro il Golosone Limon Crema, 750g Soft Pandoro filled with delicious lemon custard cream and to be sprinkled with icing sugar. Incredibly light, its worked slowly as tradition demands and left to leaven naturally for over ten hours. Net Weight: 750g 26. 45oz Ingredients: Wheat flour Fresh eggs Butter Limoncello flavouring cream (Sugar, Water, Glucose fructose syrup, Lemon infusion 5% corresponding to 0. 7% of total ingredients, Skimmed milk
US$ 712.50
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