Chateau Poujeaux, Moulis-en-Médoc 2012 Size::1 Bottle Try it with Tasmanian smoked

Try it with Tasmanian smoked salmon or grilled lobster in butter

fresh with light citrus notes and hints of spiced green apples and lychees

seamlessly poised

The palate is fairly tensed with acidity

With a golden yellow color

Chateau Poujeaux, Moulis-en-Médoc 2012 Size::1 Bottle Try it with Tasmanian smokedThe 2012 Poujeaux has a very subtle note with dark cherries, plum and even a touch of marmalade. It is well defined and the oak is well judged in its supporting rather than starring role. The palate is medium bodied with gently gripping tannins. I like the acidity here, lending a keen edge to the finish. It feels long and confident on the mouth. This is a successful, delicious Moulis from the Cuvelier family.