Red Lentil Fusilli - Pink Harvest Dairy & Eggs Perfected by the Lindt Swiss

Perfected by the Lindt Swiss Master Chocolatiers with unmatched passion for high quality chocolate creation since 1845

Cover with the sauce and a sprinkling of Parmesan and bake at 180 ° C for 30 minutes

It is prepared like a home-made Italian recipe which contains all-natural ingredients

sweet flavor

and exotic culinary gem that enhances Thai-inspired recipes with its distinctive taste and visual appeal

Red Lentil Fusilli - Pink Harvest Dairy & Eggs Perfected by the Lindt SwissDitch the wheat for good with our single ingredient 100% Red Lentil Fusilli pasta, made only of versatile and delicious red lentil. Commonly known as masoor dal and often used in daily Indian cuisine, leaving wheat & rice behind has never been this easy! Bring 1 2 ltr (4 8 cups) of generously salted water to a rolling boil Add the pasta & maintain a rolling boil uncovered until desired softness is achieved Al Dente cook for 9 mins Just Right cook for