Marchesi Di Barolo Linea Cru Storici Barolo Chinato NV d4 The fermentation takes place for

The fermentation takes place for 3 to 4 weeks in stainless steel barrels at 28 degrees

Léoville's label (Grand Vin de Léoville du Marquis de Las Cases) doesn't mention the +Château+ as a result of it's 18th century standing as not only the most important Château in St-Julien

a 100-percent (45°) slope

Each location adds to the complexity of the wine due to the soils

deep texture

Marchesi Di Barolo Linea Cru Storici Barolo Chinato NV d4 The fermentation takes place forGarnet red color with orange tinges. Aromatic and intense perfume with scents of all oriental spices of which the wine is made up. Warm, full and aromatic flavor with a retro nasal sensations reflecting the basic aroma. The persistence of the flavor ensures a last pleasantly bitter note because of the gentian root.