Adjustable Pastry Roller Cereal Bowls For a stronger truffle flavour

For a stronger truffle flavour

From Sorrento

it is also known as limoncino

pour in a little sesame oil and swirl around

Sumac - Sumac comes from dried and coarsely-ground berries which have a sour

Adjustable Pastry Roller Cereal Bowls For a stronger truffle flavourThis adjustable pastry cutter cuts pastry strips with perfectly parallel patterned edges. Set to the finest setting, the roller would be used for lattice work to top many traditional European desserts. For example the Italian 'pastiera Napoletana', a Neapolitan Easter cake made from eggs, wheat grains and ricotta, or even a treacle tart. Alternatively set at a wider setting to cut a large piece of pastry into perfect wavy edged squares for individual