US$ 600.00
Bruno Giacosa's vineyards are comprised of 2
while the labels are produced using agave waste
clay mid-slopes
Upon purchase you will receive a secret 16 digit code that even we cannot access (it can be re-sent if lost)
Fermentables: 68% Corn
Armand Heitz Corton-Charlemagne 2018 Sonoma Bruno Giacosa's vineyards are comprised
US$ 600.00
US$ 30.00
US$ 21.50
US$ 42.00
US$ 161.00
US$ 1351.50
US$ 319.50
US$ 16.50