US$ 100.00
gradually balanced by broad tannins
delicate perlage
There are some waxy
wild ferment wine brimming with pear and pink grapefruit backed by hints of bath salts and a savoury nuttiness
made from 100% Sciaccarello grapes grown in a high-altitude
Briottet Creme de Cassis de Dijon 20% 700ML Size::6 Bottle Case gradually balanced by broad tanninsAs is the case as regards all of our crmes de cassis, for our Dijon Crme de Cassis 20% we use the most prestigious blackcurrant variety. Indeed, Noir de Bourgogne variety (meaning Black of Burgundy). Our berries are harvested exclusively in Burgundy in France. The blackcurrant berries are macerated in a water and alcohol solution for about 10 weeks. Maceration gives the best result to extract all flavours from that berries. The alcohol containing
US$ 100.00
US$ 14.40
US$ 18.00
US$ 18.00