Dassai Blue 50 Junmai Daiginjo Sake 720ml Oregon Other Ingredients: Blood Oranges

Other Ingredients: Blood Oranges

cherry clafoutis

ensuring that the purity of the fruit and unique qualities of the terroir are expressed in each wine

finishing with a touch of minerality

planted between 1947 and 1962

Dassai Blue 50 Junmai Daiginjo Sake 720ml Oregon Other Ingredients: Blood OrangesDassai Blue (New York, USA) Brewed in a state of the art facility in Hyde Park, bringing world class Japanese techniques to American water Rice: Yamada Nishiki Polishing rate: 50% SMV: +3 ABV: 14% Method: Junmai Daiginjo Profile: Elegant and approachable, with vibrant notes of green apple, crisp pear, and a delicately sweet, clean finish; best enjoyed chilled.