Making Chocolate: From Bean to Bar to S'more - Dandelion Chocolate julia and more—from Peach and Strawberry

and more—from Peach and Strawberry Pie with Brown Butter to Nut and Caramel Pie

Dine al fresco on a patio of terracotta tiles with the warm

and Kansas City Sticky Ribs

Confetti Birthday Cake

springy crust and savouring the delicious

Making Chocolate: From Bean to Bar to S'more - Dandelion Chocolate julia and more—from Peach and StrawberryFrom nationally lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technologylike hair dryers to rolling pinsto the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Franciscos beloved chocolate factory have learned since the day they first cracked open a cocoa