Yuzu Gin Yuzushu smoothness of rock candy sugar
Description
smoothness of rock candy sugar that coats the mouth
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This sake is brewed from Shigaasahi rice
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Yuzu Gin Yuzushu smoothness of rock candy sugarThis Japanese gin uses sake as a base spirit. The sake, produced by the distillery, is distilled once, macerated with bonaticals, and then distilled a second time. Yuzu was used to produce this gin. The peel of the yuzu and its by products creates a beautiful aroma of freshly grated yuzu peel with a clean and light mouthfeel.
Exchange/Return Notes
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