US$ 29.00
The freshness and energy of the wine keep the semi-sweet character in balance
expressive wine with aromas of gorgeously ripe black fruit
it has solid black fruits as well as peppery herbs
Natural wine mash fermented
Parker-Monica Larner 96+
2019 Athesis Metodo Classico Brut Kettmeir Rhône-Nord The freshness and energy of60% Chardonnay, 30% Pinot Bianco, 10% Pinot Nero 24 months in bottle fermentation. James Suckling 90 points: With its aroma of freshly baked lemon pie and its satisfying balance of delicate creaminess with a refreshing, but by no means dominant acidity, this is an easy spumante to enjoy. Rather fine mousse underlines the clean, dry finish.
US$ 29.00
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