Wu Liang Ye Wu Liang Ye 50Cl Glas Steamer: Steam frozen gyoza for

Steamer: Steam frozen gyoza for 8-10 minutes

valued for its rich flavor

you can bake the slices in the oven at 180°C for about 15-20 minutes until fully heated

and use it in various dishes such as stir-fries

fry frozen gyoza for 2-3 minutes

Wu Liang Ye Wu Liang Ye 50Cl Glas Steamer: Steam frozen gyoza forWuliangye Baijiu. An ancient Chinese story comes to life with the enjoyment of Wuliangye. The extraordinary and complex fermentation process of 5 different grains guarantees an excellent and unique spirit. The region around Yibin is particularly known for its very old fermentation pits and the elaborate fermentation process. Product details Spirit based on millet, glutinous rice, rice, wheat and corn Fermentation in traditional fermentation pits from