Crème brûlée raw vegan cake vanilla vegan cake black pepper
Description
black pepper
organic enzyme culture
made with organic cold-pressed cacao butter and coconut oil + superfoods
topped with a decadent and intense raw chocolate frosting
Rawesome cultured cashew cheeses are a pure whole food non-dairy alternative
Crème brûlée raw vegan cake vanilla vegan cake black pepperA subtle crme brle made with a perfect balance of coconut milk, coconut sugar and a touch of maple syrup. Served on a crispy Brazil nut crust. Prepared with great care by our precious raw vegan chef right here in Montreal. :) Ingredients: raw and organic*Cashews*, fresh coconut milk* (filtered water, coconut*), Brazil nuts*, coconut sugar*, maple syrup*, cold pressed virgin coconut oil* and cacao butter*, dates*, cacao powder*, natural vanilla
Exchange/Return Notes
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