Lindt 70% Dark Cooking Chocolate Bar 200g veet Methyldihydrojasmonate (Jasmine)
Description
Methyldihydrojasmonate (Jasmine)
Bambusa Arundinacea Leaf Extract
so treat yourself to the experience and the quality taste of Pukka
Looking for a delicious decaff
Colourants:
Lindt 70% Dark Cooking Chocolate Bar 200g veet Methyldihydrojasmonate (Jasmine)Enrich your desserts with the finest chocolate created by the Lindt Master Chocolatiers. Intensely flavoured dark cooking chocolate, for a touch of sophistication. Suitable for vegetarians. Ingredients Cocoa Mass, Sugar, Fat Reduced Cocoa, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Bourbon Vanilla Beans, Cocoa Solids: 70% min. Allergy Information May Contain Milk, May Contain Nuts, Contains Soya Nutritional Information Typical Values Per 100 g:
Exchange/Return Notes
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